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CR 98-173 Revise Liquor OrdinanceOctober 16, 1998 REVISE LIQUOR ORDINANCE Staff recommends approval of the following motion: Move to adopt Ordinance 98- 819, repealing Sections 1200, 1205 and 1210 of the Hopkins City Code and creating a new Section 1200. Staff is proposing that the current liquor ordinance be revised to remove outdated provisions and to bring it into compliance with state law. The City Attorney and the Police Department have reviewed the proposed ordinance. It has been sent to the Chemical Health Commission and current license holders for their review. The Council will have an opportunity to consider any comments prior to the second reading in November. Overview The current ordinance on liquor is at least 20 years old. While is has been amended several times during the last twenty years it should be brought up to date. The State Legislature has made several changes to the State Liquor Statutes. Changing the status of 3.2 beer was one of the most significant changes. In the past 3.2 beer was defined on the license and in the statutes as non - intoxicating. The purpose of the new statutes was to remove that label and to identify 3.2 beer as an intoxicating alcoholic beverage. Primary Issues to Consider Ji • What are the major changes to the ordinance • How will these changes effect the licensees • Changes that could be made, but not included at this time • Time Line Supporting Documents • Copy of the proposed liquor ordinance • List of On -Sale Liquor Licensees enellie, Assistant City Manager Council Report 98 -173 Council Report 98 -173 Page 2 Primary Issues to Consider • What are the Major Changes? 3.2 malt liquor (Section 4, Subd. 1): The present ordinance has two main sections, Intoxicating Liquor and Beer, Non - intoxicating Malt Beverages, with a different set of rules for each division. The proposed ordinance combines the two into one, making 3.2 malt liquor on- sale, off -sale, and temporary licenses a part of Alcoholic Beverages. By doing this, we are giving a different definition to 3.2 percent beer. Municipalities have been directed by statute to remove the non - intoxicating designation from 3.2 beer licenses. Limitation on Exclusive Liquor Stores (Section 4, Subd 2): At the October 13 Worksession, the City Council requested staff to consider language that would limit the number of exclusive liquor establishments. The sections in italics establishe the criteria to define a restaurant and limit the number of exclusive on -sale liquor establishments. This section could be made part of the ordinance. At the present time, there are eight on -sale liquor licensees. Those eight fall in the following categories: 1 - Hotel (limited food sales) 1 - Bowling Center (limited food sales) 2 - Bars /restaurants (No kitchens, limited food sales) 4 - Restaurants The two Bars /restaurants have very limited food sales but are, under current ordinances, considered to be restaurants. They have a food license and serve some types of food. They have no kitchen. Under the proposed ordinance, they would be considered exclusive liquor stores. The restaurants vary on their percentage of food sales versus liquor sales. The proposed 50% limit may be greater than some of the restaurants current food sales. Temporary Liquor Licenses (Section 4, Subd. 4): In the present ordinance, Temporary Liquor Licenses are not listed as a type of license. Even though we have adopted the provisions of the State Statutes by reference, we are required to list all the licenses that we allow in the City of Hopkins. While the approval and license for a Temporary Liquor License is actualized by the Commissioner of Gambling and Alcohol, the City has to approve the issuance of the license and state statute requires us to list it in the ordinance. This is a housekeeping addition. Council Report 98 -173 Page 3 Consumption and Display Licenses (Page 4): The consumption and display licenses are set -ups, bring your own bottle, the establishment provides the mix. There is a section for this type of license in the current ordinance. There are no consumption and display establishments in the City of Hopkins. This type of license was omitted. Proof of Financial Responsibility (Section 4, Subd. 15): In the present ordinance, application for an on -sale wine license is made in the same manner as other licenses to sell intoxicating liquor are made (1200.15, subd.4). Even though state statute exempts on -sale wine licensees from carrying dram insurance unless their sales are over $ 10,000, the City of Hopkins has required it. At this time, neither state statute nor city ordinances require liquor liability insurance for 3.2 beer, on or off -sale. In 1998, the City issued six off -sale beer licenses. Of the six, three submitted certificates of insurance showing liquor liability insurance. In the proposed ordinance, liquor liability insurance will be required for on -sale and off -sale 3.2 beer licenses. Of nine businesses that failed the liquor compliance checks in April 1998, two were off -sale 3.2 beer and two were wine. Of the three businesses that failed the second round of checks, two were off -sale 3.2 beer. The business that failed both checks is off -sale 3.2 beer. Payment of Taxes and other Fees (Page 5): The City Attorney is still reviewing this provision. The language is included in the proposed ordinance for City Council review. License Renewal (Section 4, Subd. 16a): The present ordinance has no sections dealing with renewals. The proposed ordinance will give some structure to license renewals. License Renewal Investigation (Section 4, Subd. 16b): In the present ordinance, there is not a mandatory license renewal investigation. We do them, but they are not included in a fee schedule. If a new person goes on the license, we have to investigate that person. This will allow us to set up a .fee for the investigation of new individuals named on the license application. The proposed ordinance also allows us to investigate new managers. Transfer of License (Section 4, Subd. 18): Under State Statutes, the City is obligated to treat any sale or transfer of stock as a new liquor license in the area of investigations, information on the application, allowing people to speak for or against such, etc. The licensee will be required to fill out an application showing the new information, and an investigation will occur of the new owner. The Council will then have to approve a new license. Council Report 98 -173 Page 4 Character (Section 4, Subd. 22): A license can no longer be denied based only on resident alien status. Hours of Operation (Section 4, Subd. 24): Hours of operation remain the same. The section just breaks our all the aspects and lists the regulations more clearly. • How Will These Changes Effect the Licensees? Three licensees would be required to purchase dram shop insurance. The cost of insuring $10,000 of sales in one year would be approximately $620.00 per year. A lower amount of sales in one year would lower the cost. Licensees would be required to submit information for new managers and for new shareholders for investigation. They are required by statute to do so now, but we cannot charge for that service. With the proposed ordinance, we can set fees for those services. • Additional Changes That Could be Made at This Time. On -sale licenses can be issued only to hotels, clubs, restaurants, bowling Centers and exclusive liquor stores. The municipality is allowed to further limit this list, but cannot add to it. Our present ordinance states that ten on -sale licenses may be issued in the City of Hopkins. The state statutes allow us to have 12 on -sale licenses. The proposed ordinance states ten licenses. At the present time the city issues eight on -sale liquor licenses. A section for Consumption and Display could be added. • Time Line The ordinance has been sent to the Chemical Health Commission and current liquor license holders for comments. The 2 reading is scheduled for November 4. If the Commission or license holders raise some significant issues the 2nd Reading can be continued until November 17. CITY OF HOPKINS HENNEPIN COUNTY, MINNESOTA ORDINANCE NO. 98 -819 AN ORDINANCE DELETING SECTION 1200, 1205 AND 1210 OF THE HOPKINS CITY CODE AND REPLACING IT WITH A NEW SECTION 1200 - ALCOHOLIC BEVERAGES In order to maintain consistency with the State Statutes governing the sale and consumption of alcohol and to further insure the safety and well being of its residents, the City Council of the City of Hopkins does hereby ordain as follows: Section 1: Sections 1200, 1205 and 1210 of the Hopkins City Code are deleted in their entirety. Section 2: Provisions of the State Law adopted. The provisions of Minnesota State Statute, Chapter 340A, relating to the definitions of terms, licensing, consumption, sales, financial responsibility of licensees, hours of sale and all other matters pertaining to the retail sale, distribution, and consumption of intoxicating liquor are adopted and made a part of this ordinance as if set out in full. Section 3: That in addition to adopting State Statute, Chapter 340A, the following terms and conditions are incorporated: Section 4: Licenses Required. Subd. 1. General requirement. No person, except a wholesaler or manufacturer to the extent authorized under state license, shall directly or indirectly deal in, sell, or keep for sale in the City of Hopkins, any intoxicating liquor without a license to do so as provided in this ordinance. Liquor licenses shall be of eight kinds: "on- sale ", temporary "on- sale ", "off - sale", "club ", "on -sale wine ", "3.2 % malt liquor on- sale ", "3.2 % malt liquor off - sale " and temporary 3.2% malt liquor on -sale. Subd. 2. On -sale licenses. "On- sale" licenses shall be issued only to hotels, clubs, restaurants, Bowling Centers and to exclusive liquor stores, exclusive liquor stores were in existence on October 15, 1998, and shall permit on -sale of liquor only. Ten on -sale licenses may be granted in a year.' Malt liquor (3.2% Beer) licenses have been added as a type of liquor license. In the past, 3.2 beer has been treated separately and did not need to meet the same conditions of dram insurance as liquor 2 This is where the City lists the types of businesses where they will allow a liquor license. In this case, all have been included. If the Council would like to limit the consumption to places that serve food only, the exclusive liquor store could be removed from this list. The statutes allow the issuing authority to define restaurant more stringently and could go to a percentage of food requirement. 3 State Statute allows Cities of the Third Class to issue 12 on -sale liquor licenses. This does not include club or wine licenses. At the present time our ordinance allows us to issue ten on -sale licenses. We have issued nine on -sale liquor licenses. The number allowed can be changed by ordinance up to the number of twelve licenses. Council may want to provide for the maximum number at this time. After October 15, 1998, no on -sale liquor license shall be issued to a restaurant unless the applicant makes a bona fide estimation that at least fifty percent of the gross receipts of the establishment during its first year of business will be attributable to the sale of food. All establishments ho /ding an on -sale liquor license on October 15, 1998, shall be exempt from this requirement until such time that the establishment is closed and only as long as such establishment shall remain at the same location that it exists upon on October 15, 1998. Each on -sale liquor licensee shall have the continuing obligation to have at least fifty percent of gross receipts from the establishment during the preceding business year attributable to the sale of food. For the purpose of this requirement, "establishment" shall include the food and beverage portion of a multi- service establishment. Financial records for the food and beverage portion must be maintained separately from the records of the remainder of the establishment. For the purpose of this section, "sale of food" shall include gross receipts attributable to the sale of food items, soft - drinks and nonalcoholic beverages. It shall not include any portion of gross receipts attributable to the nonalcoholic components of a plain or mixed alcoholic beverage, such as ice, soft -drink mixes or other mixes. The Council may require the production of such documents or information, including, but not limited to, books, records, audited financial statements, or pro forma financial statements as it deems necessary or convenient to enforce these provisions. The Council may also obtain its own audit or review of such documents or information, and all licensees shall cooperate with such a review, including prompt production of requested records. In addition to other remedies that it may have available, the Council may place the license of any "on -sale" liquor licensee on probationary status for up to one year, when the sale of food is reported, or found to be, less than fifty percent of gross receipts for any business year. During the probationary period, the licensee shall prepare any plans and reports, participate in any required meetings, and take other action that the Council may require to increase the sale of food.' a This portion could be added to require future licensees to serve liquor only in bona fide restaurants. 2 Subd. 3. On -Sale wine licenses. "On -sale wine licenses shall be issued only to restaurants meeting the qualifications of Minnesota Statutes Section 340A.404. Subdivision 5, and shall permit only the sale of wine not exceeding 14 percent alcohol by volume, for consumption on the licensed premises only, in conjunction with the sale of food. liquor act. a. The holder of an on -sale wine license who is also licensed to sell 3.2 percent malt liquors at on -sale and whose gross receipts are at least 60 percent attributable to the sale of food, may sell intoxicating malt liquors at on -sale without an additional license. Subd. 4. Temporary on -sale licenses. Subject to the approval of the commissioner of public safety, temporary on -sale licenses shall be issued only to clubs or charitable, religious, or other non - profit organizations in existence for at least three years. A temporary license authorizes the on -sale of intoxicating liquor in connection with a social event within the city sponsored by the licensee and subject to restrictions imposed by the state 5 Subd. 5. Off -sale licenses. Off -sale licenses shall be issued to exclusive liquor stores and shall permit off sales of liquor only. No off -sale license shall be issued to an establishment holding an on -sale liquor license except those on -sale and off -sale licenses that in 1961 were issued in combination to one holder and are presently existing in such combination. At any time hereafter that any such existing combined on -sale and off -sale licenses are for any reason suspended or canceled, no further re- issuance or renewal of such suspended or revoked licenses shall thereafter be allowed or issued in combination. Subd 6. Special club licenses. Special club licenses shall be issued only to incorporated clubs or congressionally chartered veterans' organizations that have been in existence at least three years. 5 Temporary on -sale licenses have been added as a type of license. Even though we adopt state statute by reference, we are only allowed to issue the types of licenses that we name in the ordinances. If we do not include this one, we will not be able to issue this type of license without changing the ordinance. 6 This portion is the same as the old ordinance in not permitting the combination license. Cities are allowed by statute to issue combination licenses or both on -sale and off -sale licenses to the same person and location if the population of the city is 10,000 or less. The statute goes on to say that a city can continue to issue licenses under this section when the population exceeds 10,000. At some point in time, the city said it would not reissue such license if it was revoked or suspended. In the case of a liquor violation suspension, according to the present ordinance, the off -sale would not be reissued. This can be changed to allow the off -sale to be reinstated. Subd 7. Special license for Sunday sales. A special license authorizing sales on Sunday in conjunction with the serving of food may be issued to any hotel, restaurant, Bowling Center or club which has facilities for serving at least 30 guests at one time, and which has an on -sale license. Subd. 8. 3.2 percent malt liquor, on -sale. An on -sale 3.2 percent malt liquor license may only be issued to drugstores, restaurants, hotels, clubs, bowling centers where food is prepared and served for consumption on the premises and in bona fide clubs, and shall permit the sale of beer for consumption on the premises only. Subd. 9. 3.2 percent malt liquor, off sale. A 3.2 percent off -sale malt liquor license may be issued to permit the sale of beer in the original packages for removal from and consumption off the premises only. Subd. 10. Exemptions. a. Any person licensed to sell intoxicating liquor at on -sale shall not be required to obtain a 3.2 percent malt liquor on -sale and may sell 3.2 percent beer at on -sale without further license. b. Any person licensed to sell intoxicating liquor at off -sale shall not be required to obtain a 3.2 percent malt liquor off -sale license and may sell 3.2 beer without further license. Subd. 11. Temporary 3.2 percent malt liquor. A club or charitable, religious, or nonprofit organization may be issued a temporary on -sale license for the sale and consumption of 3.2 percent malt liquor. The issuance of such license shall be made in accordance with city policy. Consumption and Display License' Subd. 12. Application for License. A person desiring any license for either on -sale or off -sale of liquor, wine, or 3.2 percent malt liquor must file an application in writing with the clerk in the form prescribed by the commissioner and with such additional information as the council may require. Subd 13. Payment. Each application for a license shall be accompanied by payment in full of the license fee and the investigation fee. Each license shall be issued for a period of one year except that if the application is made during the License year, then the license fee shall be one - fourth of the fee for each three months or part thereof for the remainder of the license year. This license allows the licensee to serve set -ups and customers to bring in their own alcohol. At the present time, the city does not issue any consumption and display licenses. Even though we adopt state statute by reference, we are only allowed to issue the types of licenses that we name in the ordinances. If we do not include this one, we will not be able to issue this type of license without changing the ordinance. 4 Subd. 14. Refunds. No refund of any fee shall be made except as authorized by statute. Subd. 15. Proof of Financial Responsibility. No liquor license may be issued, maintained, or renewed unless the applicant demonstrates proof of financial responsibility as defined in Minnesota Statutes Section 340A.409 with regard to liability under the statutes, Section 340A.801. Such proof shall be filed with the commissioner of public safety. Applicants for liquor licenses to whom the requirement for proof of financial responsibility applies include applicants for wine and 3.2 percent malt liquor licenses with sales of less than $ 10,000 per year. Any liability insurance policy filed as proof of financial responsibility under this subdivision shall conform to Minnesota Statutes Section 340A.409. Temporary liquor license applicants shall provide aggregate limits of one million dollars. Payment of Taxes and other Fees. No License shall be granted for operation on any premises upon which taxes or assessments or other financial claims of the city are delinquent and unpaid. Any existing license may be suspended or revoked until such time that delinquent or unpaid tax or assessment, or other financial claim is paid in full. At such time that all delinquent or unpaid taxes or assessments or other financial claims are paid in full, a revoked or suspended license shall be re- issued for the remainder of the license period without additional application or payment by the licensee : The state statutes define what will be accepted as proof of financial responsibility and include as minimum requirements: 1. a certificate of insurance showing $50,000 bodily injury per person, $100,000per occurrence; $10,000 destruction of property; and $50,000 for Toss of support per person, $100,000 loss of support per occurrence. 2. A bond of a surety company with minimum coverage's as provided in (1) 3. A certificate of the state treasurer that the licensee has deposited with the state treasurer $100,000 in cash or securities which may legally be purchased by savings bands or for trust funds having a market value of $100,000. An aggregate policy limit for dram shop insurance of not less than $300,00 per policy year may be included in the policy provisions. These are minimum requirements. The city may make the requirements larger. The requirement of $1,000,000 for temporary liquor licenses has been put in because it was recommended by the League of Minnesota Cities Insurance agent. Malt liquor and wine licenses have been included in this section to require them to also carry dram insurance. This is an option of the city. State statutes do not require 3.2% beer on -sale licensees with sales of less than $10,000 per year, 3.2% off -sale licensees with sales of less than $20,000 per year or wine off -sale with sales of less than $10,000 per year to carry any dram insurance, but allows the city to make that a requirement. Currently, all wine licensees and several 3.2 beer licensees carry dram insurance. 9 This section is included in the current ordinance and provides for the denial or renewal of license, when the applicant or licensee owes money to the city for taxes, fees (utility bills etc.) or loan payment. Provisions for suspension of license have been added. Subd. 16. Licenses: Investigation /Granting of License: Posting. a. Investigation/ Granting of License. The council shall cause investigation to be made of all representation set forth in the application. No license shall be issued, transferred, or renewed if the results show to the satisfaction of the council that issuance would not be in the public interest. Opportunity shall be given at a regular or special meeting of the council to any person to be heard for or against the granting of any license. After such investigation, the council shall grant or refuse such license in its discretion provided that no off -sale, wine, or club license shall become effective until it, together with the security furnished by the applicant has the approval of the commissioner. The fee for such investigation shall be set from time to time by resolution and shall be payable by the applicant whether or not the license is granted. b. License Renewal Investigation. All renewal applications which reflect a change of status may be investigated for verification of the matters set forth in the renewal application which are updated since the last application. If at the time of renewal, a change of the manager of the premises is identified, the licensee shall pay a supplemental investigation fee which will be set from time to time by resolution and shall be payable whether or not the license is granted. c. Posting. Licensed premises shall have the license posted in a conspicuous place therein at all times. Subd. 17. Renewal of License. a. Time for Renewal. Applications for renewal of an existing license shall be made at least sixty days prior to the date of the expiration of the license. If in the judgement of the City Council, good and sufficient cause is shown by any applicant for his failure to file a renewal application within the time prescribed, the Council may never the less receive such application." Subd 18. Transfer of License. Any transfer of stock of a corporate license is deemed a transfer of the license. A transfer of stock without prior council approval and an investigation is a ground for revocation of the license. No license may be transferred to another person or place. 12 Subd 19. Conditions of license. Subdivision 1. General rule. Licenses granted under this section shall be granted subject to the following conditions of this subsection, and subject to all other ordinances of the city applicable thereto and to all regulations promulgated by the commissioner applicable thereto. 10 The license renewal investigation has been added, allowing an investigation to be made on renewals where information has changed and allow us to investigate managers, as we would an owner and charge a fee for that investigation. 11 Sets a time frame. This will give a little push to those who are always slow to get their application returned. 72 This section defined the term and where it is allowed and not allowed. Subd 20. Conduct. Every licensee shall be responsible for the conduct of his licensed place of business and for conditions of sobriety and order therein. No licensee shall keep, possess, or operate, or permit the keeping, possession, or operation of, on the licensed premises, or in any room adjoining the licensed premises, any slot machine, dice, or any gambling device or apparatus, nor permit any gambling therein, except that which is approved by state statute, nor permit the licensed premises or any room in the same, or in any adjoining building, directly or indirectly under its control to be used as a result for prostitutes or other disorderly persons. Subd. 21. Sales prohibited. No intoxicating wine, liquor or malt beverage shall be sold or furnished for any purpose whatever to a person under the age of 21 years, or to a habitual drunkard, or to a person under guardianship, or to any person obviously intoxicated, or to any of the persons to whom sale is prohibited by statute. Subd. 22. Character. A license may not be issued to a person not a citizen or resident alien of the United States and a licensee shall be of good moral character and repute. A license may not be issued to any person who shall hereafter be convicted of any willful violation of any law of the United States or the State of Minnesota or of any local ordinance with regard to the manufacture, sale, distribution or possession for sale or distribution of intoxicating liquor, nor to any person whose license under this section shall be revoked for any willful violation of any such laws or ordinances. Subd. 23. Additional conditions of intoxicating liquor licenses and the operation of licensed premises. The following acts or conduct on licensed premises deemed and decreed to be contrary to public welfare and morals and, therefore, no on sale liquor license shall be operated, maintained or allowed at, in or on any premises where such acts or conduct are permitted or tolerated. No licensee shall employ, permit or encourage any person or employee in or on any such licensed premises in or under any of the following circumstances: a. while such employee or person is unclothed or in such attire, costume or clothing as to expose any portion of the female breast below the top of the areola, or any portion of the pubic hair, anus, cleft of the buttocks, vulva or genitals; or b. while such employee or person encourages or permits the wear or use of any device or covering exposed to view which resembles or simulates the breast, genitals, anus or other portion of the body above mentioned; or 13 A resident alien of the United States is now under statute eligible for a liquor license. 7 c. while such employee or person permits or encourages any person to perform or simulate the performance of sexual intercourse, sodomy, oral copulation, flagellation, masturbation /bestiality or other acts prohibited by law; or d. while such employee or person encourages or permits any person to use artificial devices or inanimate objects to depict any of the prohibited activities herein described; or e. while such employee or person encourages or permits any person on the licensed premises to touch, caress or fondle the breasts, buttocks, anus or genitals of any other person; or f. while such employee or person encourages or permits any of the behavior, conditions or acts hereinabove set forth by any other person or persons. Whenever the term "person" is used in this section, it is intended to mean and shall include but not be limited to, any host, hostess, other employer or employee, customer or spectator and all provisions of this section shall apply equally to both sexes. Subd. 24. Hours of operation. a. No sale of 3.2 percent malt liquor may be made between 1:00 a.m. and 8:00 a.m. on the days of Monday through Saturday, nor between 1:00 a.m. and 12:00 noon on Sunday. b. Intoxicating liquor; on -sale. No sale of intoxicating liquor for consumption on the licensed premises may be made: (1) between 1:00 a.m. and 8:00 a.m. on the days of Monday through Saturday; (2) after 1:00 a.m. on Sundays, except as provided by section 4, subd. 7. c. Intoxicating liquor; Sunday sales; on -sale. A licensee that holds a special Sunday on -sale intoxicating liquor license may sell intoxicating liquor for consumption on the premises in conjunction with the sale of food between the hours of 10:00 a.m. on Sundays and 1:00 a.m. on Mondays. 8 d. Intoxicating liquor; off -sale. No sale of intoxicating liquor may be made by an off -sale licensee: (1) on Sundays; (2) before 8:00 a.m. on Monday through Saturday; (3) after 8:00 p.m. on Monday through Thursday and after 10:00 p.m. on Friday and Saturday. An off -sale licensee may sell intoxicating liquor until 10:00 p.m. on December 31 and July 3, and on the day preceding Thanksgiving day, unless otherwise prohibited. (5) on Thanksgiving Day; (6) on Christmas Day, December 25; or (7) after 8:00 p.m. on Christmas Eve, December 24. Subd. 25. Evacuation of Licensed Premises. No licensed premises named in an "ON SALE' Intoxicating Liquor License shall remain open for business more than 15 minutes after the closing time stated in section 4, subd. 22 of this Ordinance. It is unlawful for a licensee or an employee of a licensee to permit any person other than a licensee or an employee to remain on said licensed premises more than 15 minutes after closing time; it is also unlawful for any person not a licensee or employee of a licensee to remain on said licensed premises more than 15 minutes after closing time. This subsection does not apply to any restaurant nor to any premises holding a "Club License ", or "3.2 % malt liquor off -sale license ". Subd. 26. Revocation. A license granted hereunder may be revoked or suspended by the City Council. No suspension or revocation shall be made without notice to the grantee of the reasons and an opportunity for a public hearing before the City Council. Any violation of any provision or condition of this section or the state licensing law or any falsification of any statement in the application shall be ground for suspension or revocation. The license shall be revoked automatically upon the conviction of the licensee of a felony. No portion of the license fee may be returned upon revocation. 9 Current On -Sale Liquor Licenses Hotel Bowling Center Exclusive Liquor Restaurants Raspberries (Hopkins House Hotel) Hopkins Family Bowl Archies Bar and Lounge Mitch's Tavern Big Ten Restaurant and Bar Lindee's Saloon and Eatery Mainstreet Bar & Grill M.T. Bears